Barn at the Homeplace
This barn is part of the old John Morgan Family Homeplace, set on 600 acres, and built in 1907. The Morgan family raised purebred horses, beef cattle, and later ran a dairy farm. In 1978, the buildings and 63 acres were purchased by Harold C. Wingate. Renovation on the home structure began in 1981, and The Homeplace Restaurant opened for business in 1982. The Wingate Family currently owns 150 0f the 600 acres. The restaurant in the old homeplace is out of this world, serving country style meals which we think are the best. A full dinner with 2 meats is only $13.00, and for a 3rd meat you will only pay a dollar more. Their roast beef is to die for.
This post is linked with Barn Charm.